Wednesday, August 3, 2011

Courgettes - what to do with them?

I adore courgettes fried with onions, garlic, and mushrooms, little bit of butter too. Not very healthy but delicious. Can be even more special if you add a splash of white wine and some cream at the end. They're also quite nice if you roast them in the oven cut into wedges with other veggies - potatoes, peppers, mushrooms, onions, tomatoes etc in olive oil.

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